İNCİRLİ & CEVİZLİ & ELMALI KEK

 FIG & WALNUT & APPLE CAKE


Ingredients:

• 2 eggs
• 1 cup of chopped walnut
• 15-20 dried figs
  
• 1 large size apple ( grated )
  
• 1/2 cup of plain yogurt
• 1/2 cup of vegetable oil
• 1 tbsp of ground cinnamon
  
• 2 cups all purpose flour
  
• 1/2 cup of granulated sugar
• 1/2 cup of brown sugar
  
• 1/2 tsp of baking soda
• a pinch of salt
  

Soak figs in a medium bowl with warm water for 30 minutes. Drain and cut them into cubes. 
Preheat the oven to 350F.
Sift flour, cinnamon, salt, and baking soda together in a bowl.
Whisk eggs, granulated sugar and brown sugar in another large mixing bowl until it gets creamy. Gradually add yogurt, vegetable oil whisking consistently.
Add sifted flour, cinnamon, salt, and baking soda to the bowl and whisk  thoroughly. Add figs, walnut and apple to the bowl and stir.
Pour this mixture to a 8" non-stick round cake pan and bake approximately 60 minutes. Check the cake by inserting a toothpick into the center. The toothpick will come out clean when the cake is done.