TÜRLÜ

VEGETABLES WITH GROUND BEEF

Ingredients:

• 1 lb of ground beef
• 1 medium size of onion ( chopped )
  
• 10 cloves of garlic ( peeled )
  
• 1 green pepper ( chopped )
  
• 3 baby eggplants
• 3 zucchinis
  
• 2 medium size of potatoes ( peeled )
  
• 3 medium size of tomatoes
• 1 tsp of red pepper paste
• 2 tbs of vegetable oil
  
• 1/2 tsp of black pepper
• salt

Take ground beef and vegetable oil in a large pot and cook it until the beef absorb all of its juice, stirring occasionally . Add chopped onion, chopped pepper, and garlic into the pot. Saute them on a medium heat for 10 minutes then add pepper paste and continue to cook for 5 minutes. Meanwhile, wash, drain, and cut eggplants, zucchinis, and potatoes into cubes. Take them into the pot. Add black pepper and salt. Stir them all together. Peel the tomatoes and cut them into cubes. Place tomatoes on top of other vegetable and turn the heat to the low. Put the lid on and cook for 30 minutes.