Monday, June 20, 2011

ANTEP FISTIKLI KURABİYE

PISTACHIO COOKIES

Makes 19 cookies.

Ingredients:
  • 3/4 stick of butter
  • 1/2 cup of brown sugar
  • 1/2 cup of granulated sugar
  • 1 cup of all purpose of flour
  • 1/3 cup of chopped pistachio
  • 1 tbsp of plain yogurt
  • 1/2 tsp of baking powder
Melt butter. Stir in brown sugar and granulated sugar. Add yogurt and stir. Add sifted flour and baking  powder. Mix it with a spatula.Take one tablespoon of cookie dough and place it on a greased baking tray. Leave some room between the cookies. Preheat the oven 350 F. Bake the cookies for 10 to 15 minutes.
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5 comments:

  1. Rosa's Yummy YumsJune 20, 2011 at 4:02 AM

    Cookies that must be very enjoyable, especially with a good cup of Turkish coffee!

    Cheers,

    Rosa

    ReplyDelete
  2. AnonymousJune 27, 2011 at 11:08 AM

    How much flour?

    ReplyDelete
  3. zahraaJune 29, 2011 at 2:13 AM

    Salaam! How many cups of flour is needed?
    Thanks a lot! Pic. looks delicious and any thing with pistachios sounds yummy :)

    ReplyDelete
  4. Mrs ErgülDecember 2, 2011 at 4:37 AM

    Hi Iffet, what is mahalab??

    ReplyDelete
  5. My Turkish KitchenDecember 5, 2011 at 11:29 AM

    Ms Ergul,
    Mahalab is a kind of spice that gives aromatic smell to baked goods.
    Iffet

    ReplyDelete