Sunday, November 30, 2008

MERCİMEK ÇORBASI




RED LENTIL SOUP

It is another easy to make recipe. Everybody likes and knows this soup in Turkey
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Ingredients:
  • 1 cup of red lentils
  • 3 tbs of rice
  • 2 tbs of green lentils
  • 1/2 onion ( chopped )
  • 1 tbs of tomato paste
  • 4 cups of water
  • salt
Sauce :
  • 3 tbsp of vegetable oil
  • 1 tsp of red pepper flakes
Wash and drain red lentils, rice,and green lentils. Take them in a large pot. Add water, tomato paste and chopped onion. Turn on the heat high, bring it to the boil. Turn the heat down to low and cook it until red lentil is mushy, stirring occasionally. Add salt at the end. You can add some hot water if the soup is too thick.
In a small skillet, take vegetable oil and red pepper flakes. Turn the heat to low and stir until the pepper gives its smell. Add this sauce into the soup.

3 comments:

Zarpandit :) said...

yeni tanıdım seni ama olsun :)ingilizcem super değildir ama en azından tarifileri okuyabiliyorum :)

mercimek corbasını ise sabah aksam tuketirim yurt dısına acılan turk yemeklerini senden en mukemmel sekliyle yazıyorsun tebrikler! :)

Düğme Bay'la BinbirçeşniHayat said...

bende gökçeye katılıyorum ve senı arkadas lısteme eklıyorum...ıng. cok ıyı degıl ama bırlıkte gelıstırırız belkı:))))

en sevdıgım corbalar arasındadır..ellerıne saglık...

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