Monday, July 13, 2009

PATLICAN KEBABI




EGGPLANT KEBAB

Serves 6

Ingredients:

  • 6 Japanese eggplants
  • 2 large size of tomatoes
  • 1 pound ground lamb ( or ground beef )
  • 1 tbsp of onion powder ( or 1 small finely chopped onion )
  • 1 tsp of garlic powder (or 5 cloves of finely chopped garlic )
  • 1/2 tsp of ground black pepper
  • 1 tsp of ground red pepper
  • 1/3 tsp of baking soda
  • salt
Take ground lamb, onion powder, garlic powder, black pepper, red pepper, baking soda, and salt in a large mixing bowl and knead it until well combined. Cover with stretch film and let it rest for 4-5 hours in the refrigerator. At the end of resting time, take the mixing out and knead it one more time. Take small part of mixing ( about the size of pecan) and make small meatballs.
Wash and cut the end of eggplants. Slice them into 1-inch thick rounds.
In an 11-inch round baking dish, place one eggplant slice and then one meatball side by side until the dish is filled, starting from outer side of the dish.
Place tomato slices on to kebab.
Preheat the oven 450F and bake it for 45 minutes or eggplants are tender.

10 comments:

JustJolita said...

Wow!!! That looks just perfect!!! And I am sure it tastes great as well!!! Thanks for sharing!!!

Rosa's Yummy Yums said...

A great idea for a brunch! This looks really yummy!

I have been cooking a lot of Turkish food lately and I love every dish I have eaten so far!

Cheers,

Rosa

My Turkish Kitchen said...

JustJolita,thank you and it tastes really yummy...

Rosa, I am glad you like it so far. There are a lot of great dishes in Turkish cuisine.

Iffet

Düğme Bay'la BinbirçeşniHayat said...

iffe canım guzel yorumun ıcın cok esekkurler...ellerıne saglık,bız okadar cok sever ve sık yaparızkı bana artık cok pratık gelır:D eskıden cok üşeniyordumda:P

sevgılerımle..

My Turkish Kitchen said...

Saliha, gercekten de cok pratik, nedense hep zor gorunur.
Iffet

Ayse said...

iffet,sanat yapmissin:)Ellerine saglik.
Ayse...

meryem said...

Iffet senin bu kadar becerikli oldugunu bilmiyordum:)))masallah diyeyim cok guzel gozukuyor hersey ama buna bayildim kesin yapicam bundan sonra takipcinim:)))

My Turkish Kitchen said...

Meryemcim,
Begenmene sevindim. Her zaman beklerim:)
Iffet

lindentea said...

Ellerinize saglik, ne kadar guzel gorunuyor. Yapiminin bu kadar kolay oldugunu dusunmemistim hic, birkac gun icinde mutlaka yapacagim. Guzel tarifiniz icin tesekkur ederim.

Anonymous said...

wow... excellent site! keep posting, we love the recipes...