Tuesday, July 21, 2009

KADAYIF BÖREĞİ


  
KATAIFI BOREK

Ingredients:
  • 1 pound shredded fillo dough
Sauce:
  • 1 cup of milk
  • 1/2 cup of vegetable oil
  • 2 eggs
  • 1/3 tbs of salt
Filling:
  • 1/2 lb ground beef
  • 1 medium onion
  • 1/2 bunch of parsley
  • 2 tbsp of vegetable oil
  • 1/3 tsp of black pepper
  • salt

In a medium skillet, take ground beef with 2 tbsp of vegetable oil over medium heat. When the beef is cooked, add chopped onion into the skillet and cook them together for 5 minutes. Turn the heat of and add chopped parsley, black pepper and salt. Set a side.
In a medium mixing bowl, mix eggs, milk and vegetable oil for sauce.
Take kataifi from the freezer and break it into small pieces in a mixing bowl immediately. Let it thaw for ten minutes. Then add sauce in it and mix it evenly. In a rectangular pyrex, take the half of kataifi and press and spread filling over the first half of kataifi,then spread the second half of kataifi over the filling and gently press.
Preheat the oven to 350 F. Bake for about 45 minutes or until nicely brown.

When it completely cools down, cut the borek into square shapes.

9 comments:

Rosa's Yummy Yums said...

A scruptious dish! I'd love to taste it...

Cheers,

Rosa

turkishfoodandrecipes said...

Cok degisik ve lezzetli gorunen bir tarif...

Ayse said...

Coook lezzetliydiiii.Harika olmustu canim arkadasim.

Ellerine saglik.
Ayse...

Rosa's Yummy Yums said...

I have already cooked quite a few Turkish dishes and loved them all! It is such a great cuisine!

Cheers,

Rosa

Mediterranean Turkish Cook said...

Cok yaratici olmus. Ayrica, boregin fotografi cok istah acici!

ORDAN BURDAN HAYATTAN said...

hiç görmedim ve yemedim böyle bir şey, ama görüntü çok davetkar olmuş. ellerine sağlık.

ozguncehobi said...

Merhaba iffet,
Bu lezzeti ben de tattim sayende ve gercekten cok lezzetliydi.. ellerine saglik

My Turkish Kitchen said...

Yasemin, denemeni tavsiye ediyorum kesinlikle.
Iffet

birce said...

I have to taste it immediately,it looks very very delicious.