YOĞURTLU PANCAR SALATASI

BEET ROOT SALAD WITH YOGURT
Ingredients:

• 4 beet roots ( 1 of them for decorating )
• 5 tbsp of thick plain yogurt
• 2 cloves of garlic (minced )
• salt

Boil the roots until soft. Set aside until cold. Peel and grate in a mixing bowl. Add yogurt, minced garlic and salt. Stir and take it to a serving dish. Decorate it with beet root slices.